Mistral Coffee
Speciality coffee roasted in Mallorca
We serve specialty coffee roasted locally on the island by Mistral Coffee, who’ve been roasting in Mallorca since 2017. Their focus is on quality, consistency, and bringing out the full character of each bean - all with a deep respect for the craft and origins of coffee.
Mistral sources exceptional green coffees from producers around the world and roasts them with care and precision right here in Mallorca. Their team brings years of hands-on experience and a genuine passion for creating memorable coffee.
We’re proud to work with a local roaster that shares our values around quality, sustainability, and community. Every cup we serve reflects that commitment - and we’re excited to share it with you.
Made with Care & Passion
We proudly serve 100% traceable, seasonal Arabica coffee, sourced and roasted by our partners who adhere to the highest SCA standards. Their commitment to ethical and sustainable practices ensures that every coffee we offer supports responsible production from farm to cup.
Each coffee we serve has been carefully profiled and roasted to bring out its full flavor potential. We're proud to work with people who are as dedicated to quality as we are - so that every cup reflects the care, transparency, and passion behind it.
Our Blends
TRAMUNTANA - Brasil
This is our house coffee — a seasonal Brazilian coffee roasted for espresso and loved by everyone. It’s rich and smooth, with low acidity and notes of dark chocolate, praline, and hazelnut. Great as a thick espresso or a sweet, balanced filter coffee.
Sourced from Fazenda Nova Era in the mountains of Santo Antônio do Amparo, this coffee benefits from high altitude, a unique microclimate, and exceptional harvest and post-harvest practices. The farm is recognised in quality competitions and is certified by the Brazilian Specialty Coffee Association and Rainforest Alliance.
EL RENACER (Decaffeinated) - Colombia
El Renacer is a decaf coffee from selected producers in Colombia’s Quindio region. Smooth and easy-drinking, it has low acidity, a round body, and notes of golden apple, making it great both black and with milk.
The caffeine is gently removed using a natural sugarcane process that preserves the coffee’s sweetness and character, resulting in a clean, balanced cup that tastes remarkably close to regular coffee.
Love in a Cup
Every coffee tells a story. From carefully selected farms to thoughtful roasting, we choose coffees that are comforting, balanced, and full of character. Whether you prefer a bold espresso, a smooth latte, a velvety cappuccino, or one of our refreshing iced coffees, every cup is made with care and attention.
We believe great coffee is about more than flavour — it’s about the feeling it creates, the moments it accompanies, and the people it brings together. We hope you can taste a little bit of that love in every cup.